Summer Camps

Culinary Arts Camp

Culinary Camp
Culinary Camp 1
Dates: June 1 - 5, 2020
Time: 10:00 AM - 12:00 Noon
Participants: Girls and Boys, 6th - 12th Grades - LIMITED TO 10 STUDENTS
Location: Calvary Christian High School Cafeteria
Fee: $150
 
Culinary Camp 2
Dates: June 8 - 12, 2020
Time: 10:00 AM - 12:00 Noon
Participants: Girls and Boys, 6th - 8th Grades - LIMITED TO 10 STUDENTS
Location: Calvary Christian High School Cafeteria
Fee: $150
 
Culinary Camp 3
Dates: June 29 - July 2, 2020
Time: 9:00 AM - 12:00 Noon
Participants: Girls and Boys, 6th - 8th Grades - LIMITED TO 10 STUDENTS
Location: Calvary Christian High School Cafeteria
Fee: $150
 
 

Join Calvary’s Café Manager, Carrie Davis, for a fun, hands-on environment making a variety of foods in the CCHS professional kitchen. Young chefs will learn kitchen safety, food preparation, cooking and baking techniques, and food presentation. Each day offers an adventure while students put on an apron and make their own restaurant-quality appetizers, entrees, and desserts all from scratch. The best part—they will get to eat everything they make! 

This camp is designed to boost your student’s confidence in the kitchen while having fun and trying new things.  Students will be standing and cooking for most of the camp, so please make sure they wear comfortable, closed-toe shoes and have long hair tied back.  

 
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